Root Beer Baked Beans

40 minutes Prep: 10 minutes Cook: 30 minutes

21 calories per serving view nutrition facts

6 servings suggest servings

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Ingredients

2	strips	bacon	diced
1	small	onion	diced
36	ounces	baked beans
1/2	cup	root beer
1/4	cup	barbecue sauce
1/2	teaspoon	dry mustard
3		red hot pepper sauce (eg. Tabasco)
1	x	black pepper	freshly ground

Directions

Cook bacon with onion in a medium saucepan until bacon is crisp.

Add remaining ingredients. Heat to a boil, reduce heat and simmer, stirring often, until slightly thickened, 20 minutes.

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Nutrition Facts

Serving Size 22g

Amount per Serving

Calories 21 0% of calories from fat

	% Daily Value*
Total Fat 0.0g	0%
Saturated Fat 0.0g	0%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 117mg	5%
Total Carbohydrate 5.0g	2%
Dietary Fiber 0.0g	1%
Sugars 3.0g
Protein 0.0g	0%

Vitamin A	0%		Vitamin C	2%
Calcium	1%		Iron	0%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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