Pork Steak Casserole

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This was so yummy and I don't even care for cream of mushroom soup. The pork ends up being so tender. The casserole almost tastes like a stew without all of the liquid.

2 hours Prep: 20 minutes Cook: 2 hours

101 calories per serving view nutrition facts

4 servings suggest servings

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Ingredients

4	each	pork	steaks, cubed
1	can	soup, cream of mushroom
2 1/2	teaspoons	flour, all-purpose
1	cup	milk
1	x	carrots	thin
1	x	onions	thin
1	x	potatoes	thin

Directions

Brown steaks well in frying pan.

Remove meat - add flour, soup and milk to fry pan and simmer a few minutes.

layer in casserole the potatoes and carrots and onions.

Top with meat and season with salt and pepper.

Top with soup mixture and bake at 350 degrees about 1 1/ 2 hour or until done.

Reviews

This was so yummy and I don't even care for cream of mushroom soup. The pork ends up being so tender. The casserole almost tastes like a stew without all of the liquid.
over 2 years ago by meganalissa

kids loved it!!!!!!!!!!!
over 6 years ago by kingkrm

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Nutrition Facts

Serving Size 139g

Amount per Serving

Calories 101 51% of calories from fat

	% Daily Value*
Total Fat 6.0g	9%
Saturated Fat 2.0g	9%
Trans Fat 0.0g
Cholesterol 5mg	2%
Sodium 517mg	22%
Total Carbohydrate 9.0g	3%
Dietary Fiber 0.0g	0%
Sugars 4.0g
Protein 3.0g	7%