Pineapple Coleslaw

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Time to Prepare this Recipe 15 minutes Prep: 15 minutes
Calories Per Serving and Nutrition Information 209 calories per serving view nutrition facts
# of servings this recipe makes 8 servings suggest servings
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Ingredients

dressing
Dressing
1/2 cup sour cream dairy
1/2 cup sour cream dairy
1/2 cup mayonnaise
1/2 cup mayonnaise
2 teaspoons sugar
2 teaspoons sugar
1 tablespoon onion finely chopped
1 tablespoon onion finely chopped
1 teaspoon lemon juice
1 teaspoon lemon juice
Salad
salad
2 cups green cabbage shredded
2 cups green cabbage shredded
1 cup apple red, chopped
1 cup apples red, chopped
1 cup carrots shredded
1 cup carrots shredded
3/4 cup pineapple tid-bits drained
3/4 cup pineapple tid-bits drained

Directions

In small bowl, combine all dressing ingredients; blend well.

In large bowl, combine all salad ingredients; toss lightly.

Pour dressing over salad; mix well.

Cover; refrigerate to blend flavors.

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Nutrition Facts

Serving Size 140g
Amount per Serving
Calories 209 69% of calories from fat
% Daily Value*
Total Fat 16.0g25%
 Saturated Fat 5.0g26%
 Trans Fat 0.0g
Cholesterol 20mg7%
Sodium 254mg11%
Total Carbohydrate 16.0g5%
 Dietary Fiber 2.0g8%
 Sugars 7.0g
Protein 2.0g4%
Vitamin A 113%  Vitamin C 32%
Calcium 7%  Iron 2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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