Panzanella Panini

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Easy and nice.

Time to Prepare this Recipe 15 minutes Prep: 8 minutes Cook: 6 minutes
Calories Per Serving and Nutrition Information 20 calories per serving view nutrition facts
Recipe Submitted By fullmoon
# of servings this recipe makes 1 servings suggest servings
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Ingredients

1 each french rolls deli, split
1 teaspoon balsamic vinegar
2 slices mozzarella cheese, non-fat
1 small tomato sliced
1 x olive oil as needed

Directions

Preheat a skillet over medium-low heat.

Sprinkle cut sides of roll with balsamic vinegar.

Layer one slice of mozzarella cheese, tomato slices, basil leaves, and the remaining slice of mozzarella cheese on the roll.

Close sandwich; rub outside with olive oil.

Place sandwich in preheated skillet; top with another heavy skillet to press.

Cook until bread is toasted and golden, about 3 minutes.

Flip sandwich; top with skillet.

Cook second side until toasted, about an additional 2 minutes.

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Nutrition Facts

Serving Size 96g
Amount per Serving
Calories 20 8% of calories from fat
% Daily Value*
Total Fat 0.0g0%
 Saturated Fat 0.0g0%
 Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 6mg0%
Total Carbohydrate 4.0g1%
 Dietary Fiber 1.0g4%
 Sugars 3.0g
Protein 1.0g2%
Vitamin A 15%  Vitamin C 19%
Calcium 1%  Iron 2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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