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6 servings
suggest servings
| 1 | each | sponge cake | 10-12 inch, about 3 inch tall |
| 3 | ounces | coffee | strong black, or instant expresso |
| 3 | ounces | brandy | or rum |
| 1 1/2 | pounds | cream cheese | or mascarpone, room temperature |
| 1 1/2 | cups | powdered sugar | superfine |
| 1 | x | cocoa powder | unsweetened |
Cut across middle of sponge cake forming two layers, each about 1 1/2 inches high.
Blend coffee and brandy.
Sprinkle enough of mixture over bottom half of cake to flavor it strongly.
Don't moisten cake too much or it may collapse on serving.
Beat room-temperature cheese and 1 cup sugar until sugar is completely dissolved and cheese is light and spreadable.
Test for sweetness during beating, adding more sugar if needed.
Spread cut surface of bottom layer with half of the cheese mixture.
Replace second layer and top this with remaining cheese Sprinkle top liberally with sifted cocoa.
Refrigerate cake for at least 2 hours before cutting and serving.
Olive Garden should go out of business, this was not what I expected.
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| % Daily Value* | |
| Total Fat 40.0g | 61% |
| Saturated Fat 25.0g | 125% |
| Trans Fat 0.0g | |
| Cholesterol 125mg | 42% |
| Sodium 337mg | 14% |
| Total Carbohydrate 33.0g | 11% |
| Dietary Fiber 0.0g | 0% |
| Sugars 30.0g | |
| Protein 9.0g | 17% |
| Vitamin A | 31% | Vitamin C | 0% | |
| Calcium | 9% | Iron | 8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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General:Sesame Seed is the seed of an annual herb, Sesamum indicum, which grows well in hot climates. Sesame Seed is the most commonly produced seed. The yellowish, red, or black seeds are used in bread products, stir-fries, Jewish and Chinese confectiona...
Oh it is the best! I loved it like crazy!
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