Nice and Easy Nicoise Salad

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Time to Prepare this Recipe 30 minutes Prep: 10 minutes Cook: 20 minutes
Calories Per Serving and Nutrition Information 280 calories per serving view nutrition facts
# of servings this recipe makes 4 servings suggest servings
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Ingredients

1 1/3 pounds potatoes
2 cans tuna
3/4 cup red wine vinegar
4 each lettuce leaves buttered
8 ounces green beans frozen, whole
1 1/2 cups cherry tomatoes halved
1 small red onion sliced
1 can olives pitted

Directions

Place potatoes in shallow 1 1/2- to 2-quart microwave-safe dish.

Cover with plastic wrap, venting one corner.

Microwave on HIGH 8 to 10 minutes until tender; cool.

In separate bowls lightly toss potatoes and tuna with 2 tablespoons vinaigrette each; set aside.

Line platter with lettuce.

Arrange potatoes, tuna and remaining ingredients except vinaigrette on lettuce.

Drizzle with remaining vinaigrette.

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Nutrition Facts

Serving Size 455g
Amount per Serving
Calories 280 3% of calories from fat
% Daily Value*
Total Fat 1.0g2%
 Saturated Fat 0.0g1%
 Trans Fat 0.0g
Cholesterol 25mg8%
Sodium 302mg13%
Total Carbohydrate 41.0g14%
 Dietary Fiber 5.0g21%
 Sugars 8.0g
Protein 25.0g51%
Vitamin A 16%  Vitamin C 47%
Calcium 6%  Iron 14%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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