Mother's Pecan Butter Balls (Christmas)

45 minutes Prep: 15 minutes Cook: 25 minutes

1065 calories per serving view nutrition facts

2 dozen suggest servings

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Ingredients

2	cups	flour, all-purpose	sifted
1/4	cup	sugar
1/2	teaspoon	salt
1	cup	butter
2	teaspoons	vanilla extract
2	cups	pecans	finely chopped

Directions

Combine dry ingredients and work in butter and vanilla.

Add nuts and mix well.

Shape into 1 and quarter inch balls.

Bake on ungreased cookie sheet at 325 degress F for about 25 minutes.

Roll in granulated or powdered sugar while warm.

Store in tin box between layers of wax paper.

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Nutrition Facts

Serving Size 189g

Amount per Serving

Calories 1065 73% of calories from fat

	% Daily Value*
Total Fat 86.0g	132%
Saturated Fat 33.0g	163%
Trans Fat 0.0g
Cholesterol 122mg	41%
Sodium 623mg	26%
Total Carbohydrate 68.0g	23%
Dietary Fiber 7.0g	28%
Sugars 15.0g
Protein 12.0g	24%

Vitamin A	29%		Vitamin C	1%
Calcium	6%		Iron	24%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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Outstanding. Well worth the effort to make the curry paste from scratch. Leaps and bounds better than simply using curry powder. Have made this a number of times for guests and every time it wows the crowd.

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