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| 2 | cups | flour, all-purpose | sifted |
| 1/4 | teaspoon | salt | |
| 2 | teaspoons | baking soda | |
| 1 | teaspoon | ginger | |
| 1 | teaspoon | cinnamon | |
| 1/2 | teaspoon | cloves | ground |
| 3/4 | cup | vegetable shortening | |
| 1 | cup | brown sugar | firmly packed |
| 1/4 | teaspoon | mint extract | |
| 1 | each | egg | |
| 1/4 | cup | molasses | |
| 1/4 | cup | sugar | granulated |
Sift flour again with the salt, soda and spices.
Thoroughly cream together the shortening, brown sugar and mint extract.
Beat in the egg until light and fluffy.
Add molasses; mix well.
Mix in dry ingredients until well blended.
Chill at least 2 hours.
Shape into balls the size of walnuts.
Roll in granulated sugar, and place 2 inches apart on a greased cookie sheet.
Bake in a 350 degree F oven until crisp and browned, about 15 minutes.
| % Daily Value* | |
| Total Fat 2.0g | 3% |
| Saturated Fat 0.0g | 2% |
| Trans Fat 0.0g | |
| Cholesterol 47mg | 16% |
| Sodium 446mg | 19% |
| Total Carbohydrate 77.0g | 26% |
| Dietary Fiber 2.0g | 8% |
| Sugars 24.0g | |
| Protein 8.0g | 16% |
| Vitamin A | 1% | Vitamin C | 1% | |
| Calcium | 7% | Iron | 24% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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A mousse is a rich, airy preparation that can be cold or hot, sweet or savory. The word mousse is French and translates as ...
Great basic bean recipe for bean lovers. The only thing missing in the recipe is an indication of what size of crockpot to use. The four quart one we used was a bit too small, but after adjustment of ingredients it turned out great!
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