Mexitalian Lasagna

1 hours Prep: 10 minutes Cook: 30 minutes

440 calories per serving view nutrition facts

6 servings suggest servings

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Ingredients

1	pound	hot sausage	cooked, crumbled
15	ounces	hormel chili	no beans
16	ounces	picante sauce	or salsa
3/4	cup	parmesan, parmigiano-reggiano cheese, grated
1 1/2	teaspoons	italian seasoning
1 1/2	cups	cottage cheese
1 1/2	teaspoons	parsley flakes	dried
9	each	lasagna noodles	cooked
2 1/2	cups	mozzarella cheese	shredded
1	x	nonstick cooking spray

Directions

Heat oven to 350 degrees F.

In large bowl, combine sausage, chili, picante sauce, parmesan cheese and Italian seasoning; stir together.

In a small bowl, combine cottage cheese and parsley flakes.

Spray a 9x9 inch baking dish with vegetable spray.

Layer noodles, cottage cheese, sausage mix and mozzarella cheese; repeat to make three layers.

Bake 25-30 minutes or until thoroughly heated.

Let stand 10 minutes before serving.

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Nutrition Facts

Serving Size 87g

Amount per Serving

Calories 440 15% of calories from fat

	% Daily Value*
Total Fat 8.0g	12%
Saturated Fat 4.0g	19%
Trans Fat 0.0g
Cholesterol 18mg	6%
Sodium 893mg	37%
Total Carbohydrate 71.0g	24%
Dietary Fiber 4.0g	15%
Sugars 2.0g
Protein 21.0g	41%

Vitamin A	6%		Vitamin C	2%
Calcium	28%		Iron	18%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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