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1 loaf
suggest servings
| 1 | package | yeast, active dry | |
| 1 | teaspoon | sugar | |
| 2/3 | cup | water | warm |
| 1 | cup | butter | at room temperature |
| 1/4 | cup | sugar | |
| 1/2 | teaspoon | salt | |
| 2 | tablespoons | lemon zest | grated |
| 1/4 | cup | milk, skim, (non fat) powder | |
| 3-1/2 | cups | flour, all-purpose | |
| 1 | cup | poppy seeds | ground |
| 1 | cup | sugar | |
| 1/2 | cup | raisins, seedless | |
| 1/2 | cup | milk |
Place ingredients in bread machine and press "Start".
| % Daily Value* | |
| Total Fat 47.0g | 73% |
| Saturated Fat 30.0g | 148% |
| Trans Fat 0.0g | |
| Cholesterol 125mg | 42% |
| Sodium 663mg | 28% |
| Total Carbohydrate 118.0g | 39% |
| Dietary Fiber 3.0g | 10% |
| Sugars 78.0g | |
| Protein 9.0g | 18% |
| Vitamin A | 30% | Vitamin C | 8% | |
| Calcium | 12% | Iron | 16% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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History - Thyme is a herb of Mediterranean origin and was brought to North America with the first colonialists as a food preservative and medicine....
Nice recipe, I have maken this recipe for several times, all my family and friends love it, and using low-fat yogurt is very delicious and healthy, and sometimes if we can't finish it, we just put the leftover in the refrigerator, the next day tastes even better. It is one of our favorite recipes.
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