Herbed Tomato Cheese Muffin Crowns

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Time to Prepare this Recipe 20 minutes Prep: 10 minutes Cook: 10 minutes
Calories Per Serving and Nutrition Information 233 calories per serving view nutrition facts
# of servings this recipe makes 6 servings suggest servings
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Ingredients

1 1/2 cups flour, all-purpose
2 teaspoons sugar
1 1/2 teaspoons italian herb seasoning
1 teaspoon baking powder
1/2 teaspoon salt
1/8 teaspoon baking soda
1/2 cup milk
1/4 cup butter melted
1 large egg beaten
8 each sundried tomatoes oil-packed
2 ounces goat (chevre) cheese optional, crumbled

Directions

Preheat oven to 400 degrees F.

Mix together flour, sugar, Italian seasoning, baking powder, salt and baking soda.

Add combined milk, butter, egg and tomatoes; mix just until dry ingredients are moistened.

Gently fold in goat cheese.

Fill muffin crowns muffin pan cups about 3/4 full ( about 1/4 cup batter ).

Bake 10 to 12 minutes or until wooden pick inserted in center comes out clean.

Let Muffin Crowns stand a few minutes; remove from pan. Cool on wire rack.

Makes 6 muffins.

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Nutrition Facts

Serving Size 81g
Amount per Serving
Calories 233 43% of calories from fat
% Daily Value*
Total Fat 11.0g17%
 Saturated Fat 7.0g34%
 Trans Fat 0.0g
Cholesterol 62mg21%
Sodium 318mg13%
Total Carbohydrate 27.0g9%
 Dietary Fiber 1.0g3%
 Sugars 3.0g
Protein 7.0g14%
Vitamin A 8%  Vitamin C 0%
Calcium 6%  Iron 10%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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