Green and Red Tomato Salad

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Time to Prepare this Recipe 30 minutes Prep: 10 minutes Cook: 20 minutes
Calories Per Serving and Nutrition Information 319 calories per serving view nutrition facts
# of servings this recipe makes 4-6 servings suggest servings
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Ingredients

3 large tomatoes green
3 large tomatoes red, ripe
1 medium red onion
3 tablespoons basil fresh, coarse chopped
Dressing
1 large garlic clove finely chopped
1/2 teaspoon salt
1/8 teaspoon black pepper freshly ground
2 tablespoons lemon juice
3 tablespoons wine vinegar
1/2 cup olive oil
1/2 teaspoon cumin ground

Directions

*Pick the green tomatoes just before they begin to ripen red.

Cube green and red tomatoes.

Cut onion into thin slices and separate into rings.

Combine tomatoes and onions in a salad bowl with the chopped basil.

Combine the dressing ingredients, mixing well.

Add dressing to salad and toss.

Let set about 30 minutes to blend flavors. Delicious with BBQ!

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Nutrition Facts

Serving Size 406g
Amount per Serving
Calories 319 78% of calories from fat
% Daily Value*
Total Fat 28.0g43%
 Saturated Fat 4.0g19%
 Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 317mg13%
Total Carbohydrate 18.0g6%
 Dietary Fiber 4.0g17%
 Sugars 12.0g
Protein 3.0g6%
Vitamin A 50%  Vitamin C 71%
Calcium 5%  Iron 8%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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