Frozen Fruitcake Salad

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Time to Prepare this Recipe 2 hours Prep: 10 minutes Cook: 0 minutes
Calories Per Serving and Nutrition Information 286 calories per serving view nutrition facts
# of servings this recipe makes 6 servings suggest servings
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Ingredients

1 cup sour cream
2 ounces whipped topping, prepared thawed
1/2 cup sugar
2 tablespoons lemon juice
1 teaspoon vanilla extract
13 ounces pineapple, canned crushed, drained
2 each bananas diced
1/2 cup candied cherries chopped
1/2 cup candied cherries green, chopped
1/2 cup nuts pecans or walnuts

Directions

Mix all together well, turn into a mold and freeze.

Let stand 10 minutes before serving.

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Nutrition Facts

Serving Size 158g
Amount per Serving
Calories 286 46% of calories from fat
% Daily Value*
Total Fat 14.0g22%
 Saturated Fat 6.0g31%
 Trans Fat 0.0g
Cholesterol 17mg6%
Sodium 25mg1%
Total Carbohydrate 39.0g13%
 Dietary Fiber 3.0g11%
 Sugars 29.0g
Protein 4.0g8%
Vitamin A 6%  Vitamin C 17%
Calcium 6%  Iron 4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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