Empanadas Decamote Conpina (Dessert Turnovers)

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Time to Prepare this Recipe 140 minutes Prep: 10 minutes Cook: 10 minutes
Calories Per Serving and Nutrition Information 236 calories per serving view nutrition facts
# of servings this recipe makes 8 servings suggest servings
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Ingredients

Pastry
1 package cream cheese
1/4 pound margarine
1 cup flour, all-purpose sifted
Filling
1/2 cup sweet potatoes, or yams cooked, mashed
1/4 cup pineapple, canned, crushed drained
1/4 cup sugar
1/4 teaspoon salt
1/4 cup coconut flakes

Directions

Mix pastry ingredients until mixture holds together, chill.

Cut into 3 inch circles.

Mix filling together.

Place heaping teaspoonfuls on each pastry circle; fold over and press edges together.

Bake at 375 degrees F until golden brown.

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Nutrition Facts

Serving Size 59g
Amount per Serving
Calories 236 60% of calories from fat
% Daily Value*
Total Fat 16.0g24%
 Saturated Fat 5.0g24%
 Trans Fat 0.0g
Cholesterol 12mg4%
Sodium 263mg11%
Total Carbohydrate 21.0g7%
 Dietary Fiber 1.0g4%
 Sugars 7.0g
Protein 3.0g6%
Vitamin A 61%  Vitamin C 4%
Calcium 2%  Iron 5%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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Member Review

****

Aloo Dam

I loved this recipe. It goes sensationally with several other Indian recipes, all set up together on a sampler plate. Four and a half stars.

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