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4 servings
suggest servings
| 1 | pound | ground beef | |
| 1 | medium | onion | chopped |
| 2 | tablespoons | flour, all-purpose | |
| 1/2 | teaspoon | garlic salt | |
| 1/4 | teaspoon | black pepper | |
| 4 | ounces | mushrooms, canned | |
| 10 3/4 | ounces | soup, cream of mushroom | |
| 8 | ounces | sour cream | |
| 1 | x | noodles | cooked |
Cook ground beef and onion in a large skillet until meat is browned, stirring to crumble meat; drain.
Stir in flour and next 3 ingredients; cook and stir 1 minute.
Stir in soup. Simmer 10 minutes, stirring occasionally.
Add sour cream, and heat thoroughly.
| % Daily Value* | |
| Total Fat 36.0g | 55% |
| Saturated Fat 16.0g | 78% |
| Trans Fat 0.0g | |
| Cholesterol 134mg | 45% |
| Sodium 703mg | 29% |
| Total Carbohydrate 24.0g | 8% |
| Dietary Fiber 1.0g | 5% |
| Sugars 3.0g | |
| Protein 33.0g | 66% |
| Vitamin A | 8% | Vitamin C | 4% | |
| Calcium | 12% | Iron | 27% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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The Kellogg's Company, headquartered in Battle Creek Michigan, is the world's largest producer of cereals with annual sales over nine billion. Their cereal line is...
These cookies were easy to make and delicious and won me first place at a company bake off. Highly recommended, don't substitute the ingredients.
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