Cucumber Rounds

30 minutes Prep: 30 minutes Cook: 0 minutes

222 calories per serving view nutrition facts

48 small sandwiches suggest servings

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Ingredients

1	pound	cucumber
8	ounces	cream cheese	softened
1 1/2	teaspoons	mayonnaise
1/8	teaspoon	seasoned salt
1	each	bread, mulitgrain	loaf
1	x	parsley sprigs	for garnish

Directions

Cut cucumber in half horizontally.

Peel, seed and shred half of cucumber.

Measure 1/3 cup shredded cucumber.

Slice remaining cucumber for garnish.

Cut slices in half; set aside.

Combine cream cheese, mayonnaise and seasoned salt, mixing until blended.

Stir in shredded cucumber.

Cut two 2 inch rounds from each bread slice.

Spread each round with 1 teaspoon cucumber spread.

Garnish each sandwich with a thin slice of cucumber and a sprig of parsley.

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Nutrition Facts

Serving Size 174g

Amount per Serving

Calories 222 85% of calories from fat

	% Daily Value*
Total Fat 21.0g	32%
Saturated Fat 13.0g	64%
Trans Fat 0.0g
Cholesterol 64mg	21%
Sodium 261mg	11%
Total Carbohydrate 4.0g	1%
Dietary Fiber 1.0g	3%
Sugars 2.0g
Protein 5.0g	10%

Vitamin A	17%		Vitamin C	6%
Calcium	6%		Iron	5%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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