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(1)
30 minutes
Prep: 15 minutes
Cook: 15 minutes
5734 calories per serving view nutrition facts
1 servings
suggest servings
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| 1 | cup | butter | |
| 1 | cup | sugar | |
| 1 | cup | molasses | |
| 1 | cup | coffee | strong and hot |
| 1 | cup | raisins, seedless | seedless |
| 2 1/2 | cups | flour, all-purpose | |
| 2 | teaspoons | cinnamon | |
| 5 | teaspoons | ginger | ground |
| 2 | teaspoons | baking soda | baking |
| 1 | cup | walnuts | or pecans, chopped |
Cream together the butter and sugar. Add the molasses. Sift the flour, cinnamon, ginger and salt. Add to the creamed mixture, alternating with the coffee. Stir in the raisins and nuts.
Drop by teaspoonfuls 1 to 1 1/2 inches apart on to cookie sheets. Bake at 350 degrees for 12 to 15 minutes.
This recipe looks really tasty. I think that I will add this to my collection of recipes. I am going to make this for my Holiday Dinner. Thanks for the idea.
Amanda
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| % Daily Value* | |
| Total Fat 262.0g | 403% |
| Saturated Fat 121.0g | 607% |
| Trans Fat 0.0g | |
| Cholesterol 488mg | 163% |
| Sodium 2557mg | 107% |
| Total Carbohydrate 821.0g | 274% |
| Dietary Fiber 25.0g | 98% |
| Sugars 475.0g | |
| Protein 69.0g | 138% |
| Vitamin A | 115% | Vitamin C | 11% | |
| Calcium | 100% | Iron | 215% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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This was a good recipe for my 14 year-old to try for his global studies class. Not too ethnically different for an american teen-ager's taste buds. At least they didn't say yuck right away to the ingredients. Thanks for having such a great site!
