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| 6 | cups | water | boiling |
| 1 1/2 | cup | orange juice | |
| 6 | each | tea | bags |
| 1 1/2 | cup | pineapple juice | |
| 1/3 | cup | sugar | |
| 1 | each | orange | sliced (unpeeled) |
| 2 | tablespoons | honey |
Warm your crockpot first with some hot tap water. Then pour boiling water over the tea bags in the crockpot. Cover and let stand 5 minutes. Remove the tea bags. Stir in the sugar, honey, orange juice, pineapple juice, and orange slices. Cover and heat on low for 2-3 hours; serve from pot.
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General:Cumin (pronounced "come-in") is the pale green seed of Cuminum cyminum, a small herb in the parsley family. The seed is uniformly eliptical and deeply furrowed. ...
Pretty darn easy and tasty. I had all ingredients on hand and didn't have to worry about a trip to the store. I didn't use any cayenne because we have small children, but it still came out great. The sauce was tasty over rice!