Chuck Wagon Beef Roast

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Time to Prepare this Recipe 2 hours Prep: 15 minutes Cook: 2 hours
Calories Per Serving and Nutrition Information 76 calories per serving view nutrition facts
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Ingredients

2 1/2 pounds beef eye of round roast
3/4 cup ketchup
3/4 cup apple juice or white wine
1 tablespoon brown sugar
1/2 teaspoon cumin ground
1/2 teaspoon oregano dried
1/8 teaspoon cayenne pepper
1 tablespoon soy sauce

Directions

Spray a dutch oven with cooking spray. Heat over medium high heat until hot.

Add roast; cook 4-6 minutes, turning to brown evenly.

Combine ketchup and remaining ingredients.

Pour over roast and cover tightly.

Bake at 325 degrees F for 2 1/2 hours or until roast is tender.

To serve, slice roast thinly; arrange on serving platter.

Spoon sauce over slices.

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Nutrition Facts

Serving Size 98g
Amount per Serving
Calories 76 3% of calories from fat
% Daily Value*
Total Fat 0.0g0%
 Saturated Fat 0.0g0%
 Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 715mg30%
Total Carbohydrate 19.0g6%
 Dietary Fiber 0.0g1%
 Sugars 18.0g
Protein 1.0g2%
Vitamin A 9%  Vitamin C 44%
Calcium 2%  Iron 4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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