Chocolate Chip Orange Cake

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Time to Prepare this Recipe 80 minutes Prep: 10 minutes Cook: 70 minutes
Calories Per Serving and Nutrition Information 834 calories per serving view nutrition facts
# of servings this recipe makes 1 cake suggest servings
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Ingredients

2 cups flour, all-purpose
2 teaspoons baking powder
1/2 teaspoon salt
1/4 teaspoon baking soda
1/2 cup sugar
1/2 cup walnuts chopped
6 ounces chocolate chips semisweet, divided
2 large eggs
1/4 cup milk
1/2 cup orange juice
2 teaspoons orange zest grated
1 teaspoon vanilla extract pure
1/3 cup butter or margarine, melted and cooled

Directions

Preheat oven to 350.

In large bowl, combine flour, baking powder, salt baking soda and sugar.

Stir in nuts and 3/4 cup of the chocolate chips.

In med. bowl, beat eggs with milk, orange juice, rind and vanilla.

Then blend in butter or margarine .

Add egg mixture, mixing just until dry ingredients are moistened.

Spread in greased, lightly floured 4 1/2 X 8 1/2 loaf pan.

Sprinkle evenly with remaining chocolate chips. Bake until golden 55-60 min or till a wooden pick inserted in middle comes out clean.

Cool in pan 10 min. then turn out onto wire rack and complete cooling before slicing.

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Nutrition Facts

Serving Size 239g
Amount per Serving
Calories 834 42% of calories from fat
% Daily Value*
Total Fat 39.0g60%
 Saturated Fat 18.0g89%
 Trans Fat 0.0g
Cholesterol 149mg50%
Sodium 483mg20%
Total Carbohydrate 107.0g36%
 Dietary Fiber 6.0g23%
 Sugars 49.0g
Protein 16.0g32%
Vitamin A 14%  Vitamin C 20%
Calcium 12%  Iron 29%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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