Chocolate 20 Minute Cake (Sheet Cake)

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Time to Prepare this Recipe 1 hours Prep: 15 minutes Cook: 30 minutes
Calories Per Serving and Nutrition Information 1552 calories per serving view nutrition facts
# of servings this recipe makes 1 cake suggest servings
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Ingredients

2 cups sugar
2 cups flour, all-purpose
1/2 teaspoon salt
1/2 cup butter
1/2 cup vegetable shortening
1/4 cup cocoa powder
1 cup water
1/2 cup buttermilk
1 teaspoon baking soda
1 teaspoon vanilla extract
2 large eggs
1/2 cup butter
1/4 cup cocoa powder
6 tablespoons milk
1 teaspoon vanilla extract
1 pound powdered sugar

Directions

Sift sugar,flour and salt together.

Mix in sauce pan butter,crisco, cocoa and water.

Bring to a boil over high heat. Pour into sifted mixture, stir and add buttermilk, vanilla,eggs and soda.

Bake at 400 deg 25-30 minutes.

***CHOCOLATE ICING*** Mix in sauce pan butter, milk, cocoa and vanilla and bring to a boil.

Add powdered sugar, and ice while cake is hot.

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Nutrition Facts

Serving Size 484g
Amount per Serving
Calories 1552 30% of calories from fat
% Daily Value*
Total Fat 51.0g79%
 Saturated Fat 31.0g157%
 Trans Fat 0.0g
Cholesterol 231mg77%
Sodium 842mg35%
Total Carbohydrate 270.0g90%
 Dietary Fiber 5.0g21%
 Sugars 215.0g
Protein 14.0g28%
Vitamin A 32%  Vitamin C 1%
Calcium 12%  Iron 27%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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