Chinese Chicken Salad in Wun Tun Baskets

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Time to Prepare this Recipe 55 minutes Prep: 20 minutes Cook: 15 minutes
Calories Per Serving and Nutrition Information 268 calories per serving view nutrition facts
# of servings this recipe makes 10 servings suggest servings
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Ingredients

1/4 cup sugar
1/4 cup vinegar
1/4 cup vegetable oil
2 1/2 teaspoons salt
1/2 teaspoon brown sugar
2 pounds chicken breast or thighs, cooked and shredded
6 ounces wonton wrappers about 30
1 x vegetable oil for frying
1 each head lettuce shredded
1 each scallions, spring or green onions
1/2 cup almonds toasted

Directions

Combine sugar, vinegar, the 1/4 cup oil, the salt, and brown sugar; mix well.

Pour over chicken, marinate for at least 20 minutes or longer.

Heat oil to 375 F. Place one wonton wrapper in basket ladle, fit another ladle on top wrapper to hold in place.

Deep fry in hot oil until golden brown; drain. Repeat until all wrappers are made into mini baskets.

Place baskets on a platter lined with lettuce.

Fill each basket with lettuce, chicken, green onion and almonds.

Serve immediately.

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Nutrition Facts

Serving Size 127g
Amount per Serving
Calories 268 30% of calories from fat
% Daily Value*
Total Fat 9.0g14%
 Saturated Fat 2.0g8%
 Trans Fat 0.0g
Cholesterol 79mg26%
Sodium 753mg31%
Total Carbohydrate 15.0g5%
 Dietary Fiber 0.0g1%
 Sugars 5.0g
Protein 30.0g60%
Vitamin A 1%  Vitamin C 0%
Calcium 2%  Iron 9%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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