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6 servings
suggest servings
| 2 | tablespoons | scallions, spring or green onions | or green onions, * |
| 2 | tablespoons | lime juice | |
| 1/4 | teaspoon | salt | |
| 2 | cups | chicken | cooked, chopped |
| 1 | cup | green peas | cooked |
| 1 | cup | mayonnaise | or salad dressing |
| 1/4 | cup | carrot | finely |
| 1/4 | cup | celery | finely |
| 1/4 | cup | cilantro | fresh, finely snipped |
| 3 | tablespoons | orange juice | |
| 1/2 | teaspoon | salt | |
| 1/2 | teaspoon | cinnamon, ground | |
| 1/4 | teaspoon | black pepper | |
| 1 | bunch | lettuce | |
| 3 | each | oranges | ** |
| 2 | each | avocados | *** |
* Finely chop the scallions or green onions including a few green tops.
** Oranges should be pared and sectioned, or can be unpared, cut into wedges.
*** Avocados should be pared and cut into wedges.
Sprinkle the scallions with the lime juice and 1/4 t salt; cover and refrigerate.
Mix the remaining ingredients except the lettuce, oranges and avocados and refrigerate at least 1 hour.
Spoon chicken mixture onto lettuce.
Garnish with oranges and avocados; sprinkle with scallions.
| % Daily Value* | |
| Total Fat 23.0g | 36% |
| Saturated Fat 3.0g | 17% |
| Trans Fat 0.0g | |
| Cholesterol 10mg | 3% |
| Sodium 629mg | 26% |
| Total Carbohydrate 28.0g | 9% |
| Dietary Fiber 7.0g | 30% |
| Sugars 11.0g | |
| Protein 3.0g | 6% |
| Vitamin A | 32% | Vitamin C | 78% | |
| Calcium | 6% | Iron | 5% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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General:Curry Powder is a blend of many spices and is used widely in savory dishes throughout India and Southeast Asia. ...
I didn't use the pastry in this recipe, but the fillings were all quite delicious. I just threw them in a skillet , as easy as that.
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