Chicken Biryani

40 minutes Prep: 25 minutes Cook: 15 minutes

344 calories per serving view nutrition facts

6 servings suggest servings

Be the first to add a photo of this recipe!

Ingredients

1/2	cup	vegetable oil
3	medium	onions	chopped fine
2	cloves	cloves	garlic, chopped
1	ounce	ginger	fresh, chopped
3/4	pound	chicken	boneless
2	each	cardamom pods	brown
4	Whole	cloves
14	Whole	black peppercorns
2	teaspoons	coriander	dried
1	teaspoon	cumin seeds
2	teaspoons	poppy seeds	white
2	teaspoons	lemon juice	fresh
1/2	teaspoon	garam masala
1/4	teaspoon	cayenne pepper
1/2	teaspoon	salt
2	teaspoons	tomato paste
2	each	bay leaves
3/4	cup	yogurt, plain
1	x	saffron rice
1	x	biryani
1	x	tomato	slices
1	x	green bell pepper	rings
1	x	coriander	fresh

Directions

Heat oil in large, heavy frying pan and sauté onions and garlic until lightly browned.

Add ginger, fry another minute or two, then transfer mixture to a large bowl.

Add chicken.

Grind together the cardamom, cloves, peppercorns, dried coriander, cumin and poppy seeds.

Blend with lemon juice, garam marsala, cayenne, salt, tomato paste, by leaves and yogurt.

Stir mixture into vegetable and chicken mixture, cover and refrigerate for several hours.

Using a large, heavy frying pan, cook mixture, covered, over low heat for 10 - 15 minutes, stirring often.

Add your comment

Categories this recipe belongs to

Nutrition Facts

Serving Size 166g

Amount per Serving

Calories 344 71% of calories from fat

	% Daily Value*
Total Fat 27.0g	42%
Saturated Fat 5.0g	26%
Trans Fat 0.0g
Cholesterol 55mg	18%
Sodium 270mg	11%
Total Carbohydrate 8.0g	3%
Dietary Fiber 1.0g	5%
Sugars 4.0g
Protein 18.0g	36%

Vitamin A	3%		Vitamin C	9%
Calcium	8%		Iron	7%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

How is this calculated?

Rate this Recipe

Not a member? You can still rate this recipe!

Review this Recipe

Note: You must be a member to submit a review. Please Sign in or Sign Up.

Back to Recipes for Vegetarian: Page 2

Last Recipes Viewed

Recipe Bite

Chives

by Laurie

History - Chives belong to the same family as onions, leeks, and garlic. The Latin name of this species means 'Rush-Leek.'...

Member Review

Peanut Butter Sandwich Cookies

I have made this recipe for several times, everytime it goes very well, I have introduced this recipe to several friends, they all like it, sure including my family!

Reviewed by lovely