Cheese and Pepperoni Bread

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1 hours Prep: 5 minutes Cook: 1 hours

311 calories per serving view nutrition facts

# of servings this recipe makes

1 loaf suggest servings

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Ingredients

2 1/4	cups	bread flour
1	tablespoon	sugar
1	tablespoon	milk, skim, (non fat) powder
1	teaspoon	salt
1/4	cup	pepperoni	chopped
1/4	cup	provolone cheese	chopped
2	teaspoons	parmesan, parmigiano-reggiano cheese, grated	grated
1/2	teaspoon	garlic powder
1/2	teaspoon	onion powder
1/4	teaspoon	oregano
1	teaspoon	olive oil
3/4	cup	water
1	teaspoon	yeast, active dry

Directions

Put ingredients into bread machine and press "Start".

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Nutrition Facts

Serving Size 131g

Amount per Serving

Calories 311 8% of calories from fat

	% Daily Value*
Total Fat 3.0g	4%
Saturated Fat 1.0g	3%
Trans Fat 0.0g
Cholesterol 1mg	0%
Sodium 615mg	26%
Total Carbohydrate 60.0g	20%
Dietary Fiber 2.0g	9%
Sugars 4.0g
Protein 10.0g	21%

Vitamin A	0%		Vitamin C	0%
Calcium	4%		Iron	20%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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