Caramel-Apple Euphoria

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6 .5 Prep: .5 hour Cook: 6 hours

225 calories per serving view nutrition facts

Ingredients

2	each	apples	medium cooking
1/2	cup	apple juice
7	ounces	caramels	candy
1	teaspoon	vanilla extract
1/8	teaspoon	cardamom seeds	ground
1/2	teaspoon	cinnamon	ground
1/3	cup	peanut oil	creamy
7	each	angel food cake	slices
1	quart	french vanilla ice cream

Directions

Peel, core, and cut each apple into 18 wedges; set aside.

Combine apple juice, unwrapped caramel candies, vanilla, cardamom and cinnamon, mix with apples.

Put mixture into a crock pot, and dollop peanut butter on top.

Cover and cook on LOW for 5 hours.

Stir thoroughly; cover and cook on LOW 1 additional hour.

Serve approximately 1/3cup of warm mixture over a slice of angel food cake or ice cream.

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