Caesar Mayo Dip

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Time to Prepare this Recipe 15 minutes Prep: 15 minutes Cook: 0 minutes
Calories Per Serving and Nutrition Information 356 calories per serving view nutrition facts
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Ingredients

2 each anchovy fillets
1 1/2 cups mayonnaise
1 teaspoon dijon mustard
2 tablespoons parmesan, parmigiano-reggiano cheese, grated
1 teaspoon worcestershire sauce
1 tablespoon lemon juice
1/4 teaspoon black pepper

Directions

Chop and mash the anchovy fillets on a cutting board.

Put in a bowl and blend in the mayonnaise.

Add the remaining ingredients and blend well.

Cover and chill.

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Nutrition Facts

Serving Size 97g
Amount per Serving
Calories 356 76% of calories from fat
% Daily Value*
Total Fat 30.0g46%
 Saturated Fat 5.0g24%
 Trans Fat 0.0g
Cholesterol 25mg8%
Sodium 694mg29%
Total Carbohydrate 22.0g7%
 Dietary Fiber 0.0g0%
 Sugars 6.0g
Protein 2.0g4%
Vitamin A 4%  Vitamin C 3%
Calcium 4%  Iron 2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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