Broccoli Linguini

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60 minutes Cook: 60 minutes

329 calories per serving view nutrition facts

# of servings this recipe makes

4 servings suggest servings

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Ingredients

6	ounces	pasta, linguine	uncooked
2	cups	broccoli florets
1	cup	sour cream
1	each	egg yolk
1/4	teaspoon	black pepper
1/2	teaspoon	thyme	ground
1	teaspoon	oregano
1/2	cup	romano cheese	grated
2	tablespoons	butter

Directions

Steam the broccoli florets.

Cook linguine per package directions.

While it is cooking, combine the next five ingredients.

Place drained linguine and broccoli in a large bowl and toss with cheese and butter.

Combine with sour cream mixture and serve.

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Nutrition Facts

Serving Size 107g

Amount per Serving

Calories 329 50% of calories from fat

	% Daily Value*
Total Fat 18.0g	28%
Saturated Fat 11.0g	56%
Trans Fat 0.0g
Cholesterol 40mg	13%
Sodium 73mg	3%
Total Carbohydrate 34.0g	11%
Dietary Fiber 1.0g	6%
Sugars 1.0g
Protein 7.0g	15%

Vitamin A	11%		Vitamin C	1%
Calcium	8%		Iron	9%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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