Bread Machine Kasha Bread

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Time to Prepare this Recipe Prep: 5 minutes
Calories Per Serving and Nutrition Information 1795 calories per serving view nutrition facts
# of servings this recipe makes 1 servings suggest servings
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Ingredients

1 1/8 cups water
3 tablespoons raisins, seedless seedless
1 1/2 cups liquid egg substitute
1 1/2 tablespoons apple juice concentrate
3/4 teaspoon salt
1 1/2 tablespoons gluten flour
1/3 cup buckwheat flour whole groat
3 cups whole wheat flour
2 teaspoons yeast, active dry

Directions

Process the raisins and water in food processor before inserting into machine.

Rises nicely.

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Nutrition Facts

Serving Size 1109g
Amount per Serving
Calories 1795 11% of calories from fat
% Daily Value*
Total Fat 21.0g32%
 Saturated Fat 4.0g20%
 Trans Fat 0.0g
Cholesterol 4mg1%
Sodium 2476mg103%
Total Carbohydrate 322.0g107%
 Dietary Fiber 51.0g203%
 Sugars 26.0g
Protein 104.0g207%
Vitamin A 28%  Vitamin C 17%
Calcium 37%  Iron 142%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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I tried this recipie, but had to change a few things. I didn't have white wine so I used a red wine. Added a splash of italian seasoning and only used half of the fennel seed. Very Very tasty, best I've ever had! Next time though I'll use some sweet sausage along with the hot, maybe half and half, it was just a bit spicy for me.

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