Bagels Galore (Roasted Bell Peppers and Onions)

Rate this recipe, your opinion countsPrint this recipeSend this recipe via email
Time to Prepare this Recipe 40 minutes Prep: 20 minutes Cook: 20 minutes
Calories Per Serving and Nutrition Information 241 calories per serving view nutrition facts
# of servings this recipe makes 1 servings suggest servings
Recipe Photos Be the first to add a photo of this recipe!

Ingredients

2 each bagels plain, cut in half
1 each sweet red bell pepper
2 each red onion 1/2 inch thick slices
1 x black pepper
1 x cream cheese (nonfat) optional

Directions

Cut red bell pepper lengthwise into four pieces, clean out, and place on piece of aluminum foil into toaster oven together with the onions.

At 400F bake for about 20 minutes, or until bell pepper is soft and skin bliste ring. Take out peppers and put bagel halfs into toaster oven. Remove skins from red peppers. By the time you are done, the bagels are toasted .

Arrange bagels open-faced on plate. Put onions on two of the halfs. Put a bit of cream cheese and 2 pieces of roasted bell peppers on the other two .

Sprinkle black pepper onto the bell peppers. Serve immediately.

Add your comment

Email Address

(optional)

(optional)



characters left


C2576b812a5254a6ae2cc8c669cb0d8119d85e2d
 

Categories this recipe belongs to

Nutrition Facts

Serving Size 781g
Amount per Serving
Calories 241 3% of calories from fat
% Daily Value*
Total Fat 1.0g1%
 Saturated Fat 0.0g0%
 Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 58mg2%
Total Carbohydrate 57.0g19%
 Dietary Fiber 8.0g34%
 Sugars 38.0g
Protein 6.0g13%
Vitamin A 75%  Vitamin C 306%
Calcium 14%  Iron 12%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

How is this calculated?

Rate this Recipe

Not a member? You can still rate this recipe! This recipe is great This recipe is not good

Review this Recipe

Note: You must be a member to submit a review. Please Sign in or Sign Up.

Rating * ** one star rating** **** *****
Review

Last Recipes Viewed

Recipe Bite

Mace

by Laurie Laurie

General:The nutmeg tree, Myristica fragrans, is special in that it produces two seperate spices, nutmeg and Mace. Mace is the ground outer covering (aril) of the nutmeg seed. A piece of unground Mace is called a blade....

read more...

Member Review

****

Mushroom Casserole

This dish is easy and fabulous! Goes great with steak. I am always asked for the recipe

Chinese Braised Mushrooms and Tofu recipe
Recipe Photo
Recipe Photo