Bacon Cheeseburger Upside-Down Pizza

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Time to Prepare this Recipe 50 minutes Prep: 30 minutes Cook: 20 minutes
Calories Per Serving and Nutrition Information 356 calories per serving view nutrition facts
# of servings this recipe makes 6 servings suggest servings
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Ingredients

1 pound ground beef, lean
1 medium onion quartered, sliced
1 medium sweet bell pepper cut in bitesized strips
6 slices bacon crisp cooked and crumbled
14 1/2 ounces pizza sauce chunky
3 each italian plum (roma) tomatoes
4 ounces cheddar cheese sliced
Crust
2 large eggs
1 cup milk
1 tablespoon vegetable oil
1 cup flour, all-purpose
1/4 teaspoon salt
2 slices bacon crisp cooked, crumbled

Directions

Heat oven to 400F. In large saucepan, brown ground beef with onion and bell pepper; drain.

Stir in 6 slices crumbled bacon and pizza sauce.

Spoon into ungreased 13x9-inch (3-quart) baking dish.

Sprinkle evenly with tomatoes; top with cheese slices.

In medium bowl, beat eggs slightly. Add milk and oil; mix well.

Lightly spoon flour into measuring cup; level off. Add flour and salt; beat 2 minutes at medium speed.

Pour evenly over cheese slices. Sprinkle with 2 slices crumbled bacon.

Bake at 400F for 20 to 30 minutes or until topping is slightly puffed and deep golden brown.

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Nutrition Facts

Serving Size 262g
Amount per Serving
Calories 356 41% of calories from fat
% Daily Value*
Total Fat 16.0g25%
 Saturated Fat 7.0g33%
 Trans Fat 0.0g
Cholesterol 146mg49%
Sodium 288mg12%
Total Carbohydrate 24.0g8%
 Dietary Fiber 2.0g8%
 Sugars 5.0g
Protein 28.0g56%
Vitamin A 18%  Vitamin C 19%
Calcium 16%  Iron 21%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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