Apple Strawberry Jelly

45 minutes Prep: 15 minutes Cook: 30 minutes

961 calories per serving view nutrition facts

3 servings suggest servings

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Ingredients

1 1/2	cups	apple juice	unsweetened bottled
1	pt	strawberries
3 1/2	cups	sugar
3	ounces	fruit pectin, liquid	liquid, one pouch

Directions

Pour apple juice into a preserving kettle or large saucepan. Thoroughly crush the barries, using a potato masher, one layer at a time; measure 1/2 cup prepared berries; add to apple juice; add sugar.

Place pan over high heat; bring to boil, stirring continuously; at once, stir in liquid fruit pectin; bring to a full rolling boil; boil hard for 1 minutes,stirring continuously; remove kettle from heat.

Skim off foam with a metal spoon; pour quickly into hot sterilized jars, leaving 1/2 inch head space; seal with melted paraffin wax; cover with clean lids. Store in a cool, dark, dry place.

**NOTE** Bottled Strawberry cocktail can be substituted for the fresh strawberry juice, giving a slightly sweeter product.

Makes 3-1/2 cups.

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Nutrition Facts

Serving Size 357g

Amount per Serving

Calories 961 0% of calories from fat

	% Daily Value*
Total Fat 0.0g	0%
Saturated Fat 0.0g	0%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 4mg	0%
Total Carbohydrate 248.0g	83%
Dietary Fiber 0.0g	0%
Sugars 247.0g
Protein 0.0g	0%