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| 1/2 | cup | butter | |
| 1/2 | cup | sugar | |
| 1 | large | egg | |
| 1 | teaspoon | vanilla extract | |
| 1 1/2 | cups | flour, unbleached all-purpose | |
| 1/2 | teaspoon | baking soda | |
| 1/2 | teaspoon | cinnamon | ground |
| 1/2 | teaspoon | salt | |
| 6 | ounces | cheddar cheese | sharp, shredded |
| 1 1/2 | cups | apples | cored, peeled, chopped |
| 1/4 | cup | nuts |
Cream the butter and sugar until light and fluffy, then stir in the egg and vanilla.
Add the combined dry ingredients, blending well.
Stir in the cheese, apples and nuts.
Drop rounded teaspoonfuls of the dough onto an ungreased cookie sheet and bake at 375 degrees F. for 15 minutes.
Remove from the cookie sheet and cool on a wire rack or plate.
| % Daily Value* | |
| Total Fat 24.0g | 37% |
| Saturated Fat 13.0g | 67% |
| Trans Fat 0.0g | |
| Cholesterol 91mg | 30% |
| Sodium 451mg | 19% |
| Total Carbohydrate 42.0g | 14% |
| Dietary Fiber 1.0g | 6% |
| Sugars 17.0g | |
| Protein 9.0g | 18% |
| Vitamin A | 13% | Vitamin C | 0% | |
| Calcium | 12% | Iron | 11% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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Do you like hot food? I mean really hot food? Are you a chile head? Then let's talk hot peppers. Chile peppers, of which there are...
I made all Hawaiian food and this was with it. I loved smelling this cooking throughout the house, and it was divine. I froze two of the loaves, because I was told do not give it away, save it. *S* Oh well will have to make double next time.
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