Recipe Talk

I'm going to butcher the name, but last weekend I was at a birthday party and for an appetizer, they had Savichi. I would love to make it, but don't have a recipe. Can anyone help?

Pink Ducky. It's Ceviche:) here is a recipe for Shrimp Ceviche..this is from creamcheese.com(KRAFT) Hope this helps. there are some great recipes on the site.

Shrimp Ceviche

Recipe Rating:
Prep Time: 30 min
Total Time: 3 hr 30 min
Makes: 16 servings, 4 topped chips each

1 lb. cooked frozen shrimp (36-45 count), thawed, drained, chopped
1 cup fresh lime juice
1/2 cup KRAFT Zesty Italian Dressing
1 red pepper, seeded, chopped
1 celery stalk, chopped
1 Tbsp. chopped cilantro
Tortilla chips

PLACE shrimp in large glass or plastic bowl. Pour combined lime juice and dressing over shrimp. Add red pepper, celery and cilantro; mix lightly. Cover. Refrigerate several hours to marinate.
DRAIN shrimp mixture; discard marinade. Spoon 1 tsp. of the shrimp mixture onto each tortilla chip. Serve immediately.