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Mock chicken legs

 

valforu21 - home chef valforu21
milwaukee, wisconsin, US
 almost 18 years ago

anyone have this recipe? i would love to have one. thank you

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Home chef Peanut Patty
Ola, United States
 almost 18 years ago

Mock Chicken Legs
Submitted by: Sally
Rated: 5 out of 5 by 1 members Prep Time: 20 Minutes
Cook Time: 55 Minutes Ready In: 1 Hour 45 Minutes
Yields: 4 servings

"Chicken leg shaped veal and pork, spiced
perfectly, then browned and simmered."

INGREDIENTS:

1/4 pound ground pork

1 pound ground veal

1 teaspoon salt

1/8 teaspoon paprika

1 tablespoon chopped green bell pepper

1/4 cup crushed pineapple,

drained

1 cup dry bread crumbs

2 eggs, lightly beaten

DIRECTIONS:

1. Combine ground pork, ground veal, salt, paprika, green pepper and pineapple. Shape like a chicken leg around a wooden skewer. Roll in bread crumbs, then in egg slightly beaten with 1 tablespoon water and again in bread crumbs.

2. Let stand 30 minutes in the refrigerator. Brown in frying pan in hot fat, add a little water, then reduce temperature. Cover tightly and let cook slowly for 45 minutes.