Velveeta cheese fudge

VELVEETA CHEESE FUDGE

1 lb. butter

1 lb. Velveeta cheese

4 lbs. confectioners' sugar

1 c. cocoa

2 1/2 c. chopped walnuts or your desire

1 tbsp. vanilla

In top of double boiler, melt butter and

Velveeta cheese. They do not mix well, so be

sure and stir well. While cheese and butter are

melting, in large mixing bowl combine

confectioners' sugar and sift in cocoa and mix

well. Add nuts and mix well. When cheese and

butter are melted, add vanilla. Mix real well

and add immediately to sugar, cocoa and nuts.

Mix well. Pour into chilled buttered 9"x13"

oblong pan, spread evenly and chill until cool.

Cut and serve.