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2 CHEESE/119 recipes

Runsas (German Beef & Cabbage Buns with Cheese)
Runsas (German Beef & Cabbage Buns with Cheese)

A soft yeast dough stuffed with a quick filling of ground beef, cabbage and cheese is reasonably simply and surprisingly addictive. This mid-western Germany classic is perfect for Oktoberfest or any time of year.

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Stephanie Ramsey's Cinnabon Rolls

Copycat Cinnabon cinnamon rolls made with a pudding-enriched dough for an ultra-soft, gooey crumb, rolled with brown sugar and cinnamon and finished three ways: cream cheese frosting, caramel-pecan sticky buns, or classic.