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Meats/12 recipes

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salt38 onions36 black pepper28 water22 garlic21 parsley leaves17 eggs16 sugar14 butter13 carrots12 thyme12 celery11 oregano10 flour9 tomatoes9 mushrooms8 garlic cloves8 bay leaves8 scallions, spring or green onions8 basil7 ginger7 cumin7 beef stock7 sweet red bell peppers7 beef6 garlic powder6 tomato paste6 cilantro6 green bell peppers6 lemon juice5 potatoes5 curry powder5 crab meat5 worcestershire sauce5 chicken4 soy sauce or tamari (for gluten-free)4 rice4 cornstarch4 lemon4 ground beef4 shallots4 lamb4 heavy whipping cream4 green chili peppers4 parmesan, parmigiano-reggiano cheese, grated4 rosemary leaves4 milk3 vinegar3 nutmeg3 sour cream3 chili powder3 paprika3 cream cheese3 almonds3 bread crumbs3 white pepper3 sherry3 red wine3 spaghetti3 ground beef, lean3 canola oil3 lard3 veal3 chicken, whole3 saffron threads3 italian plum (roma) tomatoes3 yogurt, plain3 tomatoes, canned3 cucumbers3 chicken broth3 red hot pepper sauce3 marjoram3 baking powder2 brown sugar2 tomato sauce2 vanilla extract2 mayonnaise2 chives2 zucchini2 corn2 mozzarella cheese2 shrimp2 bread2 spinach2 coriander2 white wine2 cream2 stock2 applesauce2 ricotta cheese2 butter, unsalted2 peppercorns2 spaghetti sauce2 swiss cheese2 prepared mustard2 tofu2 monterey jack cheese2 parsley sprigs2 jalapeño pepper2 peanuts2 pearl barley2 crackers2 cracker crumbs2 kosher salt2 mint leaves2 beef soup bones2 olive oil, extra-virgin2 ground pork2 ground turkey2 chicken breast halves, boneless, skinless2 vegetable shortening2 barbecue sauce2 green peas2 red pepper flakes2 margarine2 evaporated milk2 green chili peppers, canned2 beef bouillon cubes2 cheddar cheese1 cloves1 ketchup1 walnuts1 pork1 cayenne pepper1 soup, cream of mushroom1 egg whites1 wine1 bacon1 nuts1 ham1 molasses1 turmeric1 coconut1 lime juice1 cheese1 egg yolks1 beer1 noodles1 cottage cheese1 apple cider vinegar1 sesame oil1 tomato juice1 whole-wheat flour1 green beans1 vegetables1 dijon mustard1 pumpkin1 apple juice1 salsa1 balsamic vinegar1 red onion1 asparagus1 coriander seeds1 savory1 celery seeds1 chocolate1 italian seasoning1 dill weed1 apricots1 lasagna noodles1 pineapple chunks1 cinnamon sticks1 okra1 peaches1 clams1 chicken wings1 corn oil1 feta cheese1 beef, steak1 italian sausage1 red cabbage1 liquid smoke1 gelatin, unflavored1 bamboo shoots1 chocolate, semi-sweet1 mushrooms, canned1 taco seasoning mix1 cognac1 fish fillets1 meat1 split peas1 hamburger buns1 nonstick cooking spray1 romano cheese1 avocados1 black peppercorns1 pinto beans, dried1 fruit1 beef, flank steak (london broil)1 oysters1 guacamole1 soy sauce, light1 milk, whole1 amaretto liqueur1 pork tenderloin1 teriyaki sauce1 iceberg lettuce1 radishes1 fish stock1

68 MEATS/12 recipes

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Pizza Sauce with Tomato Puree & Rosemary

Homemade pizza sauce with tomato puree, tomato paste, oregano, basil and rosemary. No-cook style 10-minute sauce that beats jarred every time.

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Simple Melted Chocolate Frosting

Quick chocolate frosting made by melting chocolate squares with butter, then stirring in sugar and milk. Beat when cool for silky, spreadable texture. Ready in under 10 minutes.

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Oxy Fudge

Old-school cooked fudge with semi-sweet chocolate, butter, evaporated milk, and chopped nuts. The 14-minute boil and 10-minute beat method produces dense, creamy, melt-in-your-mouth fudge.

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Loin of Lamb en Croute with Shallot/Balsamic Vinegar Sauce

Lamb loin en croute with roasted red peppers, feta, and spinach wrapped in golden puff pastry. Finished with a rich balsamic shallot butter sauce - a restaurant-worthy dinner party centerpiece.