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black pepper25 salt24 onions16 chicken breasts16 garlic15 lemon juice15 chicken broth15 chicken breast halves, boneless, skinless13 butter11 chicken10 scallions, spring or green onions10 soy sauce or tamari (for gluten-free)9 parsley leaves7 sugar6 water6 celery6 carrots6 mushrooms6 ginger6 lime juice6 flour5 eggs5 cornstarch5 garlic powder5 cilantro5 sesame oil5 parmesan, parmigiano-reggiano cheese, grated5 tomatoes4 oregano4 cumin4 coriander4 shallots4 water chestnuts4 green bell peppers4 thyme4 basil3 garlic cloves3 vinegar3 chili powder3 honey3 mayonnaise3 almonds3 shrimp3 curry powder3 sherry3 red onion3 snow pea pods3 lemon zest3 avocados3 sweet red bell peppers3 chicken broth, low salt3 lettuce leaves3 rice2 lemon2 cloves2 cayenne pepper2 corn2 bacon2 stock2 peanut butter2 onion powder2 dill weed2 coconut milk2 flour tortillas2 fish sauce2 prosciutto2 soy sauce, light2 mint leaves2 chicken livers2 arugula (roquette)2 heavy whipping cream2 chicken, whole2 napa (Chinese) cabbage2 soy sauce, sodium reduced2 olive oil, extra-virgin2 limes2 green peas2 red pepper flakes2 gorgonzola cheese2 green chili peppers2 rapini (broccoli rabe)2 margarine2 brown rice2 potatoes1 nutmeg1 sour cream1 paprika1 tomato paste1 walnuts1 pork1 soup, cream of mushroom1 chives1 sage1 bread crumbs1 ham1 dry mustard1 spinach1 turmeric1 cheese1 green beans1 cumin seeds1 vegetables1 sausage1 pasta1 sweet bell peppers1 red wine vinegar1 brandy1 peanut oil1 balsamic vinegar1 canola oil1 coriander seeds1 pine nuts1 lettuce1 italian seasoning1 beef stock1 sea salt1 black beans1 jalapeño pepper1 mung bean sprouts1 wild rice1 lemon pepper1 peanuts1 feta cheese1 garam masala1 mandarin oranges1 bamboo shoots1 rice wine1 black olives1 rice vinegar1 grapes, seedless1 watercress1 nonstick cooking spray1 couscous1 cashew nuts1 kosher salt1 green olives1 creole seasoning1 gravy mix, brown1 teriyaki sauce1 alfalfa sprouts1 pasta, fettuccine1 red chili peppers1 minute rice1 anchovy fillets1 ramen noodles1 schmaltz (chicken fat)1 taco shells1 thyme sprigs1 monosodium glutamate1 sugar snap peas1 flour tortillas (10-inch)1 turkey giblets1 hoisin sauce1 pita bread rounds1 sandwich rolls1 sundried tomatoes1 worcestershire sauce1 sweet and sour sauce1 white beans1 mixed salad greens1 mayonnaise, light1 salad dressing, creamy ranch1 rice, cooked1 yogurt1 potatoes, instant1 pineapple, canned, crushed1 light cream (half&half)1 mangos1 cucumbers1 thai bird's eye chili peppers1 chicken meat, cooked1 serrano chiles1 sourdough bread1 barbecue sauce1 chicken gravy1 escarole1 carob-peanut sauce1 balti masala paste1 long grain rice1 red chilis, dried1 salmon1 tomatillos1 red hot pepper sauce1 tarragon leaves1 chipotle chili peppers1 sour cream, non-fat1 veal shoulder1 red burgundy wine1 onion soup mix1 spaghetti cooked1 rice sticks1 tomatoes, canned, crushed1 yogurt, low-fat1 tamarind1 chinese hot mustard1 flavoring1 sauce1 chow mein vegetables1 beefsteak tomatoes1

65 CHICKEN/75 recipes

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Healthier Nasi Lemak

Considered the national dish of Malaysia, nasi lemak is a breakfast staple in Singapore hawker centres, but is also recognised as one of the least healthy breakfast options - no surprise since lemak means 'fatty' and refers to the rich white rice cooked in coconut cream. When served with fried chicken, the dish really does pack a calorific punch. However, with a few tweaks and substitutions it is possible to create a healthier version of the dish to enjoy on weekends at home with family.