Bacon/49 recipes

30 min. or less 1 60 min. or less 25 1 to 2 hours 35

Bacon33 Cheese30 Main Dish29 Eggs28 Pies26

bacon34 pie shell (9 inch)34 eggs31 salt22 black pepper17 milk16 swiss cheese15 onions14 cream13 nutmeg11 cheddar cheese10 flour9 light cream (half&half)8 sour cream7 scallions, spring or green onions7 butter6 parsley leaves5 cayenne pepper4 dry mustard4 asparagus4 evaporated milk4 sugar3 garlic3 tomatoes3 beef3 mushrooms3 oregano3 paprika3 ham3 sweet bell peppers3 heavy whipping cream3 worcestershire sauce3 american cheese3 parmesan, parmigiano-reggiano cheese, grated3 water2 chicken2 basil2 chili powder2 tomato sauce2 cumin2 white pepper2 shallots2 cornmeal2 parsley flakes2 sweet red bell peppers2 green chili peppers2 sweet vidalia onions2 clam chowder2 celery1 brown sugar1 carrots1 potatoes1 garlic cloves1 cornstarch1 lemon1 chicken breasts1 pork1 mayonnaise1 soup, cream of mushroom1 ground beef1 spinach1 cheese1 olives1 stock1 dijon mustard1 onion powder1 balsamic vinegar1 savory1 prepared mustard1 italian seasoning1 caraway seeds1 pinto beans1 beef stock1 monterey jack cheese1 parsley sprigs1 pimentos1 beef, steak1 artichoke hearts1 cheddar cheese, very old, sharp1 crab meat1 mushrooms, canned1 green bell peppers1 beef, round steak1 oysters1 gruyere cheese1 bacon drippings1 salad dressing, italian1 roux1 hot chili peppers1 french fried onions1 onion rings1 ground pork1 chicken breast halves, boneless, skinless1 red kidney beans1 chicken gravy1 broccoli florets1 velveeta cheese1 red hot pepper sauce1 tarragon leaves1 broccoli, frozen1 earthworms1 seasoning mix1 fiddleheads1 corn kernels, canned1 sweet peas1 fiddlehead crosiers1 flour, unbleached, all-purpose1

Good source of fiber7 Trans-fat Free30