Yummy Sex in A Pan
A scrumptious dessert made with graham cracker crumbs, pecans and cream cheese which helps back up it's unique name! 1.3k
1.3k
Ingredients
| ½ | cup |
butter
or margarine, melted |
|
| 1 | cup |
pecans
chopped |
|
| 1 ½ | cup |
graham cracker crumbs
|
* |
| 8 | ounces |
cream cheese
|
|
| 4 | cups |
whipped topping, prepared
cool whip, divided, thawed |
|
| 3 | ounces |
instant pudding mix
chocolate |
|
| 3 | ounces |
instant pudding mix
vanilla |
|
| 3 | cups |
milk
|
|
| 1 | ounce |
unsweetened chocolate
one square |
|
| 1 | cup |
powdered sugar
|
Directions
Mix well margarine, pecans and graham wafer crumbs and pat into 9x13 inch (22x33 cm) pan.
Bake at 350℉ (180℃) F (180 degrees C) until lightly brown, about 20 minutes. Cool completely.
Beat together cream cheese, icing sugar and 1 cup (250 ml) of Cool Whip. Spoon onto baked layer.
Mix both puddings with milk and beat as per package directions. Let pudding almost thicken and pour over second layer.
Put remainder of Cool Whip on top and swirl melted chocolate throughout topping.
This freezes well if kept tightly covered. Just cut off what you would like and keep the rest frozen.
Nutrition Facts
Serving Size 103g (3.6 oz)Amount per Serving
Calories 26169% of calories from fat
% Daily Value *
Total Fat 20g
31%
Saturated Fat 10g
52%
Trans Fat
0g
Cholesterol 35mg
12%
Sodium 150mg
6%
Total Carbohydrate
6g
6%
Dietary Fiber 1g
4%
Sugars g
Protein
8g
Vitamin A 10%
•
Vitamin C 0%
Calcium 9%
•
Iron 4%
* based on a 2,000 calorie diet
How is this calculated?
