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Phaalse Ka Sharbat (Blackberry Downpour)

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Submitted by zoebird

YIELD

4 servings

PREP

40 min

COOK

?

READY

40 min

Ingredients

2 473
CUPS ML BLACKBERRIES
2 ½ 591
CUPS ML WATER
1 1
X X RAW SUGAR
to taste *
1 1
PINCH PINCH SEA SALT
small *
1 1
X X ICE CUBES
crushed, to serve *
1 1
X X PINEAPPLE
to garnish, slices, slices *

Directions

Soak the blackberries in the measured water overnight.

Mash the blackberries into the water, then put the mixture through a sieve.

Add sugar and salt and mix thoroughly.

Refrigerate the mixture for about 30 minutes.

Serve in tall glasses, topped with crushed ice and garnished with pineapple.

* not incl. in nutrient facts Arrow up button

Comments


 

 

Nutrition Facts

Serving Size 220g (7.8 oz)
Amount per Serving
Calories 30 11% from fat
 % Daily Value *
Total Fat 0g 1%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 7mg 0%
Total Carbohydrate 2g 2%
Dietary Fiber 4g 15%
Sugars g
Protein 2g
Vitamin A 3% Vitamin C 25%
Calcium 3% Iron 3%
* based on a 2,000 calorie diet How is this calculated?
Low Fat, Fat-Free, Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, Good source of fiber, Low Carb, Very low in sodium, Low Sodium
 

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