Sign in

with Email

Reset password


Not a member?
Join now for FREE!

by Ingredient
Search

Mexican Mocha

Empty starEmpty starEmpty starEmpty starEmpty star

Your rating

Recipe

 

Yield

5 servings

Prep

10 min

Cook

8 min

Ready

25 min
Trans-fat Free

Ingredients

Amount Measure Ingredient Features
3 cups milk
Camera
12 ounces evaporated milk
Camera
cup chocolate syrup
Camera
1 tablespoon instant coffee
Camera
6 each cinnamon sticks
3 inches long
* Camera
1 ½ cups whipped topping, prepared
thawed
Camera

Ingredients

Amount Measure Ingredient Features
7.1E+2 ml milk
Camera
346.8 ml/g evaporated milk
Camera
79 ml chocolate syrup
Camera
15 ml instant coffee
Camera
6 each cinnamon sticks
3 inches long
* Camera
355 ml whipped topping, prepared
thawed
Camera

Directions

Combine first four ingredients in a 2 quartt micro bowl, cover with plastic wrap. Fold back the edge of wrap to let steam out.

Microwave on med 50% power for 4 to 8 minutes until steaming, stirring at once.

To serve, pour into 5 mugs, and add a cinnamon stick to each mug.

Top with ¼ cup whipped topping yield 5 c.



* not incl. in nutrient facts Arrow up button

Comments


 

 

Nutrition Facts

Serving Size 226g (8.0 oz)
Amount per Serving
Calories 24338% from fat
 % Daily Value *
Total Fat 10g 16%
Saturated Fat 7g 34%
Trans Fat 0g
Cholesterol 23mg 8%
Sodium 185mg 8%
Total Carbohydrate 10g 10%
Dietary Fiber 1g 2%
Sugars g
Protein 18g
Vitamin A 8% Vitamin C 2%
Calcium 30% Iron 3%
* based on a 2,000 calorie diet How is this calculated?
 

The Healthy Recipe

Health and nutrition news that’s easy to digest…
Pan de Muerto (Bread of the Dead)

Dia de los Muertos: Mexican Day of the Dead

Dia de los Muertos, the Day of the Dead, is a Mexican holiday celebrated November 1 and 2. It is a blend of Aztec and Catholic traditions. Even though Halloween and Dia de los Muertos are close together on the calendar and have similar themes, they are not related.

More breaking news

 

Email this recipe