Green Irish Drink
Yield
8 servingsPrep
5 minCook
0 minReady
8 minLow Fat, Fat-Free, Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, Low Carb, Sugar-Free, Very low in sodium, Low Sodium
Ingredients
Amount | Measure | Ingredient | Features |
---|---|---|---|
355 | millilitres |
pineapple juice concentrate
1 can |
* |
1065 | millilitres |
water
cold, use the pinepple juice can, 3 cans |
|
1 | pound |
green grapes
seedless |
* |
1 | x |
sugar
green |
* |
1 | x |
ice cubes
as needed |
* |
8 | each |
cups
for drinking |
* |
Ingredients
Amount | Measure | Ingredient | Features |
---|---|---|---|
355 | millilitres |
pineapple juice concentrate
1 can |
* |
1065 | millilitres |
water
cold, use the pinepple juice can, 3 cans |
|
453.6 | g |
green grapes
seedless |
* |
1 | x |
sugar
green |
* |
1 | x |
ice cubes
as needed |
* |
8 | each |
cups
for drinking |
* |
Directions
In a large jar, pour pineapple juice in.
Use same can to add 3 cans of cold water into the jar, mix well.
Wash green grapes, then using a food processor to coarsely chop the grapes.
Wet the mouth of drink cups or glasses with water, dipping the mouth into the green sugar, try to let the mouth part be coated with the green sugar evenly.
Then arrange grapes equally into 8 drink glasses.
Add ice cubes as needed to each glass.
Pour pineapple juice mixture into glasses.
Serve.