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Gourmandise with Pine Nuts

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Submitted by md42701

YIELD

6 servings

PREP

5 min

COOK

10 min

READY

15 min

Ingredients

¼ 59
CUP ML BUTTER
2 473
CUPS ML PINE NUTS
shelled
8 8
EACH EACH GOURMANDISE CHEESE
wedges *

Directions

Melt butter in large skillet over medium-high heat.

Add pine nuts and sauté until golden.

Remove from heat.

Arrange cheese on individual plates and top with sautéed pine nuts.

* not incl. in nutrient facts Arrow up button

Comments


 

 

Nutrition Facts

Serving Size 54g (1.9 oz)
Amount per Serving
Calories 370 94% from fat
 % Daily Value *
Total Fat 38g 59%
Saturated Fat 7g 35%
Trans Fat 0g
Cholesterol 20mg 7%
Sodium 55mg 2%
Total Carbohydrate 2g 2%
Dietary Fiber 2g 7%
Sugars g
Protein 12g
Vitamin A 5% Vitamin C 1%
Calcium 1% Iron 14%
* based on a 2,000 calorie diet How is this calculated?
Trans-fat Free, Low Carb, Low Sodium
 

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