Franks & Beans
Yield
4 servingsPrep
5 minCook
10 minReady
15 minTrans-fat Free, High Fiber
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 1 | pound |
frankfurters (hot dogs)
|
|
| 32 | ounces |
beans with pork, canned
canned |
|
| 8 | ounces |
pineapple, canned with juice
crushed, in juice, unsweetened, undrained |
|
| ¼ | cup |
chili sauce
|
|
| ¼ | cup |
onions
finely chopped |
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 453.6 | g |
frankfurters (hot dogs)
|
|
| 924.8 | ml/g |
beans with pork, canned
canned |
|
| 231.2 | ml/g |
pineapple, canned with juice
crushed, in juice, unsweetened, undrained |
|
| 59 | ml |
chili sauce
|
|
| 59 | ml |
onions
finely chopped |
|
Directions
Slice frankfurters into ¼ inch rounds.
Place frankfurters, beans, pineapple, chili sauce and onions in a 2 quart, heat-resistant, non-metallic casserole dish.
Heat, covered, in microwave oven 8 minutes stirring after 4 minutes.
Allow to stand covered for 2 minutes before serving.
