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Coconut Sorbet

Coconut Sorbet

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A Desert which is simple to prepare and good to eat in summer!!!

YIELD

4 servings

PREP

5 min

COOK

5 min

READY

60 min

Ingredients

½ 118
CUP ML COCONUT MILK
½ 118
CUP ML WATER

Directions

  1. Mix all ingredients together in a vessel.
  2. Pour it into a ice - cube tray or in pudding vessel and keep it in freezer for 60 minutes.
  3. Serve chilled
* not incl. in nutrient facts Arrow up button

Comments


happyzhangbo

This looks absolutely beautiful, and I imagine that the flavor should be delicious! Thanks for sharing :)

 

 

Nutrition Facts

Serving Size 134g (4.7 oz)
Amount per Serving
Calories 301 38% from fat
 % Daily Value *
Total Fat 13g 20%
Saturated Fat 10g 48%
Trans Fat 0g
Cholesterol 26mg 9%
Sodium 102mg 4%
Total Carbohydrate 14g 14%
Dietary Fiber 0g 0%
Sugars g
Protein 13g
Vitamin A 4% Vitamin C 4%
Calcium 22% Iron 6%
* based on a 2,000 calorie diet How is this calculated?
Trans-fat Free, Low Sodium
 

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