Calico Meringues
Yield
1 dozenPrep
15 minCook
30 minReady
45 minLow Fat, Fat-Free, Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, Sodium-Free, Low Sodium
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 2 | each |
egg whites
|
*
|
| ½ | cup |
sugar
|
|
| 1 | pinch |
cream of tartar
|
*
|
| ¾ | cup |
m&m's
plain |
* |
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 2 | each |
egg whites
|
*
|
| 118 | ml |
sugar
|
|
| 1 | pinch |
cream of tartar
|
*
|
| 177 | ml |
m&m's
plain |
* |
Directions
Beat egg whites with cream of tartar until foamy.
Gradually beat in sugar to make a stiff meringue.
Fold in M&M's.
Grease and flour a large cookie sheet.
Drop the meringue by teaspoons onto the cookie sheet.
Garnish each with an M&M.
Bake in 250 degree F oven for 30 minutes or until cookies are firm to the touch, but still white.
