Brown Sugar Glaze
Use on cakes or cookies or anywhere you need a sweet shiny glaze.
Yield
8 servingsPrep
4 minCook
2 minReady
6 minLow Fat, Fat-Free, Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, Very low in sodium, Low Sodium
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| ½ | cup |
brown sugar
packed |
*
|
| ⅓ | cup |
light corn syrup
|
|
| ⅓ | cup |
water
|
|
| ½ | each |
lemon
juice of |
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 118 | ml |
brown sugar
packed |
*
|
| 79 | ml |
light corn syrup
|
|
| 79 | ml |
water
|
|
| 0.5 | each |
lemon
juice of |
|
Directions
In a small saucepan, combine all ingredients except the lemon juice.
Heat slowly and bring to a boil for about 2 minutes.
Add the lemon juice, let cool slightly before using.
