Pork and Summer Vegetables Mediterranean Style

1 hours Prep: 20 minutes Cook: 40 minutes

249 calories per serving view nutrition facts

4 servings suggest servings

Be the first to add a photo of this recipe!

Ingredients

1	pound	pork	cubed
2	lbs	new potatoes	cubed
1 1/2	lbs	green beans	in 2 inch, pieces
1	tablespoon	oregano	mediterranean
1/2	teaspoon	salt
1/4	teaspoon	black pepper	freshly ground
1/4	cup	stock	or water
1/2	ounce	lemon juice
1/2	cup	feta cheese	for topping

Directions

Put large pot (Dutch oven) on burner set on high and let heat a few minutes.

Put pork in pot, let brown about 5 minutes. Place cubed potatoes in pot, stir and cook 10 - 15 minutes.

Add spices and beans, cook 5 minutes.

Place stock in pot and cover; turn heat to medium and cook 10 minutes.

Check temperature of pork. At 160F, mix in lemon juice.

When serving, garnish with feta cheese.

Add your comment

Categories this recipe belongs to

Nutrition Facts

Serving Size 134g

Amount per Serving

Calories 249 41% of calories from fat

	% Daily Value*
Total Fat 11.0g	17%
Saturated Fat 4.0g	20%
Trans Fat 0.0g
Cholesterol 98mg	33%
Sodium 383mg	16%
Total Carbohydrate 1.0g	0%
Dietary Fiber 0.0g	1%
Sugars 0.0g
Protein 34.0g	67%

Vitamin A	1%		Vitamin C	4%
Calcium	4%		Iron	9%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

How is this calculated?

Rate this Recipe

Not a member? You can still rate this recipe!

Review this Recipe

Note: You must be a member to submit a review. Please Sign in or Sign Up.

Back to spicy pasta

Last Recipes Viewed

Recipe Bite

So You Want to be a Chef

by Mark R. Vogel

Chefs often question, warn, or even outright discourage individuals from seeking to join their ranks. I believe this emanates from the...

Member Review

Marinated Cubed Beef with Lime Sauce

This one was absolutely delicious! It was so good that the person I made it for was surprised I actually did it. I will be making it again tonight to prove to people I CAN cook. :) Lime sauce doesn't really add a lot, but the rest is FANTASTIC!

Reviewed by Gems4798